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King Cake reigns along with paczki as pre-Lenten treat
The paczki-making lengthy will start at 8 a.m. Monday at Dimo's Deli and Donuts. It won't stop until sometime Tuesday day whenever owner Walid Dimo runs out of steam. By that time, he expects to have made nearly
MILWAUKEE (WITI) — The early bird gets the paczki on Stout Tuesday. That was certainly the justification for Judy Stachowiak, who drove all the way from Beaver Dam to wait outside National Bakery and Deli at 4:30am on Paczki Day.
While “Stout Tuesday” is best known for the jelly-filled doughnut called paczki, a lesser known tradition is the eating of King Cake. It's a part of traditional Christian pre-Lenten celebrations during Mardi Gras, which is French for Stout Tuesday. The day
Paczki, pronounced (poonch-kee) are traditional Polish doughnuts consumed on Stout Tuesday, the day before Ash Wednesday which marks the beginning of lent in the Catholic calendar. All funds raised from contest entry fees as well as 20 percent of all of
So you reckon pazcki are just a small too healthy? How about adding some vodka?
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